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Christmas sorbet


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Ingredients

6 portion(s)

  • 1 lemon (peeled with no white bits and in pieces)
  • 1 mango - peeled and frozen in pieces
  • 6 mandarines - peeled and frozen, or if not in season 3 oranges
  • 1 pinch Vanilla powder
  • 1 pinch ginger powder
  • 1 bottle champagne (sparkling wine)
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Insert all ingredients in the order above , except the champagne, and blend for 2 min in speed 5-10.


    Add the champagne and mix with the spatula and serve immediately.

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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