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Diddlee Dee Green Smoothie - for St Paddy's Day!


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Ingredients

1 litre(s)

  • 1.5 cups of almond milk
  • 2 large, frozen bananas, sliced
  • 1 tsp vanilla extract
  • 2 big handfuls of spinach
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Recipe's preparation

  1. Blend on speed 9 for 90 secs and serve immediately for two

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Accessories you need

  • Spatula TM5/TM6
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Tip


To make almond milk
Soak 1 cup of raw almonds overnight in filtered or spring water with 1/4 tsp salt
Drain and rinse the almonds well
Blend almonds with 4.5 cups of water for 1 minute
Strain the mixture through a nut milk bag
Makes enough milk for 3 litres of smoothie, using 1.5 cups per recipe
Refrigerate and use use within 3 days


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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