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Espresso Martini


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Ingredients

4 portion(s)

  • 30 g raw sugar
  • 100 g Espresso coffee, cooled
  • 75 g kahlua
  • 75 g vodka
  • 400 g ice
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Espresso Martini
  1. mill raw sugar 15sec/speed 10

    add remaining ingredients and whiz 20 sec/speed 4

    quickly insert basket and strain into cocktail glasses

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yummo!...

    Submitted by michelle.harwood on 31. December 2018 - 22:10.

    Yummo!
    Delicious! I actually mixed sugar with coffee. I reckon this will be a regular. 👍

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  • This was delicious, hubby was also suitably...

    Submitted by FrenchP on 31. December 2018 - 16:12.

    This was delicious, hubby was also suitably impressed. Happy new year!!

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  • Yum . I made 2 shots of coffee with our coffee...

    Submitted by Bcstephens on 26. January 2018 - 19:16.

    Yum Smile. I made 2 shots of coffee with our coffee machine which equalled to 80ml and added 20ml of cold water to make up the 100ml of espresso coffee.

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  • So so so good!!!

    Submitted by mummy mila on 1. January 2018 - 17:07.

    So so so good!!!

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  • Please, how do I prepare the espresso for this...

    Submitted by E_Hildebrandt on 24. December 2017 - 14:31.

    Please, how do I prepare the espresso for this recipe??

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  • Hello silly question...

    Submitted by Love2create on 30. September 2017 - 10:51.

    Hello silly question
    in regards to the 100gms of coffee - how do I do this? Sorry I think I have mucked it up. Thanks

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  • Absolutely love this So so yummy I did halve the...

    Submitted by TrishH75 on 21. June 2017 - 22:17.

    Absolutely love this! So so yummy! I did halve the sugar & it was perfect.

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  • Halved the sugar but still a

    Submitted by gillyizme on 1. April 2016 - 23:12.

    Halved the sugar but still a bit sweet. 1/4 sugar works well tmrc_emoticons.)

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  • halfed the sugar and used

    Submitted by tina sparkles on 10. October 2015 - 21:42.

    halfed the sugar and used chocolate vodka mmmm tmrc_emoticons.)

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