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1 Eunji’s Chai Mix

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Eunji’s Chai Mix

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Ingredients

1 jar(s)

Eunji’s Chai Mix

  • 1 tablespoons ground ginger
  • 1 tablespoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 1 teaspoons ground cardamom
  • 2 teaspoons ground cloves
  • 2 teaspoons allspice
  • 1 vanilla bean, Cut in half lengthways and into pieces
  • 420 grams milk powder
  • 150 grams Rae Sugar
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  • 6
    7min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Place all ingredients into bowl, Mix 20 sec/speed 9.
  2. Store in a glass jar. Use 2tbs in a mug of boiling water, stir until smooth. Add milk to make it extra creamy.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I love chai. Tastes great! Instead of boiling...

    Submitted by jennybart on 28. April 2021 - 11:57.

    I love chai. Tastes great! Instead of boiling water, I made a cup of tea and added the mix to it.

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  • No tea leaves?

    Submitted by MargieM on 7. November 2018 - 18:41.

    No tea leaves?

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