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Golden latte - Louise Keats


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Ingredients

2 portion(s)

Golden latte - Louise Keats

  • 2 cm piece fresh turmeric, peeled
  • 2 cm piece fresh ginger, peeled
  • 2 tsp extra virgin coconut oil
  • 1 tbsp Pure Maple Syrup
  • 500 g milk (see Tips)
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Recipe's preparation

  1. Place turmeric, ginger, coconut oil and syrup into mixing bowl and chop 6 sec/speed 6. Scrape down sides of mixing bowl with spatula.
  2. Add milk and heat 5 min/100°C/speed 2, then blend 2 min/speed 9, until frothy. Transfer into cups or mugs and serve (see Tips).
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Tip

If you prefer you can make this latte dairy free by using almond or soy milk. My favourite for texture and taste is half cow's milk and half almond milk.
Strain through a fine-mesh sieve into cups or mugs before serving, if you prefer.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love, new fave! Thanks for sharing

    Submitted by MyMagicalMelody on 30. August 2017 - 17:52.

    Love, new fave! Thanks for sharing

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  • Just wondering....would it have the same health...

    Submitted by PamelaAntoinette on 22. July 2017 - 08:49.

    Just wondering....would it have the same health benefits if made with powdered ginger and powdered tumeric?

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  • Can you use tumeric powder? If so, how much to...

    Submitted by MillieB on 4. July 2017 - 17:38.

    Can you use tumeric powder? If so, how much to equal equivalent of 2" piece of fresh tumeric?

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  • Delicious! I left out the coconut oil as I didn't...

    Submitted by JLeDan on 27. June 2017 - 16:41.

    Delicious! I left out the coconut oil as I didn't have any, and used honey instead of maple syrup. Tasted amazing, will definitely make again.

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  • This is absolutely amazing I used half coconut...

    Submitted by a-turner on 5. May 2017 - 15:05.

    This is absolutely amazing!!! I used half coconut milk / half lac free milk and made it with coconut syrup instead of maple syprup (only because I didn't have any!). Highly recommend this recipe.

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