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Ingredients
1 portion(s)
Iced Chocolate Frappé
- 30 grams Chocolate Topping
- 30 grams Milo
- 300 grams Milk, of your choice
- 250 grams ice cubes
- 50 grams Vanilla ice cream, or chocolate if preferred
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6
1min
PreparationBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- Add all ingredients into bowl.
Blend 1 minute, speed 10, MC on.
Add more milk for desired consistency.
Put some extra chocolate topping into cup before serving. Enjoy!
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYummy. I made this lactose free using 30 grams...
Yummy. I made this lactose free using 30 grams Pana chocolate spread & 30 grams Cadbury drinking chocolate & used almond milk & lactose free vanilla ice cream. So good, kids and I both enjoyed
Yum. Chuck it all in and done. Kids love it to.
Yum. Chuck it all in and done. Kids love it to.
YUMMY,!!!! Indulgence plus!!!!
YUMMY,!!!! Indulgence plus!!!!
Absolutely delicious better then maccas frappes
Absolutely delicious better then maccas frappes
Fabulous So easy and tasty
Fabulous! So easy, and tasty!
So yummy and super easy to make
So yummy and super easy to make.