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Ingredients
1 bottle(s)
Iced Coffee Syrup
- 2 --- Cups of boiling water
- 2 --- Cups of Instant Coffee
- 2 --- Cups of Raw Sugar
-
6
11min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created for
TM 31
-
5
Recipe's preparation
- Add ingredients to bowl, and cook for 10 min/90°C/speed 3
- Pour into sterilised glass bottle and place in the fridge. Use 30-50ml per 500ml coffee or more if you like.
Enjoy 😊
To Make
10
Accessories you need
-
Measuring cup
buy now -
Spatula TM5/TM6
buy now
11
Tip
FOR AN ICED COFFEE FRAPPE:
Blend 1 cup of ice, 500ml of milk and 30-50ml iced coffee syrup to make a delicious frappe
REDUCED SUGAR VARIANT:
I have also made this on half sugar, and while it still works for iced coffee, it is less syrupy.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI made this for my teenage kids and they love it....
I made this for my teenage kids and they love it. It's frothy, light, and packed with flavour. I made a half batch the first time in case it didn't work, and reduced the sugar to about 3/4 cup. I heated it for 7 mins at 90 because I reduced the quantities.
I just used nescafe instant. I'll definitely make the full batch next time.
Vez: Yes you could, keeping in mind that brewed...
Vez: Yes you could, keeping in mind that brewed coffee is stronger than instant, so you may have to adjust to taste. I've only ever made this with instant coffee as that's what my mum used to use
jilly_5: If you mean brewed espresso, yes you...
jilly_5: If you mean brewed espresso, yes you could. However you can't use the grounds themselves as that will produce a gritty sludge.
Sallie_Maree: I personally have only ever tried...
Sallie_Maree: I personally have only ever tried making it with a substitute on stove top and it didn't turn out well. Pretty sure it was my error not the substitute though.
The only problem I see you running into, is that sugar makes it syrupy... a substitute may not do this.
Can you substitute sugar for a sugar substitute
Can you substitute sugar for a sugar substitute
Can you use freshly ground espresso?
Can you use freshly ground espresso?
Can you use other coffee, say the coffee liquid...
Can you use other coffee, say the coffee liquid from a Pod Machine?