Ingredients
0 g
Mixture
- 20 grams raw sugar
- 100 grams milk or dark chocolate
- 20 grams Milo
- 20 grams Corn Flour
- 30 grams cocoa
- 1 pinch cinnamon
- 1 pinch sea salt
Drink
- 2 tablespoons Mixture
- 250 grams Milk
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6
6min
Preparation 2minBaking/Cooking -
7Preparation
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8
-
Recipe is created for
TM 31
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9Afternoon tea Breakfast Brunch Snack Supper Alcohol-free Children food Egg free Gluten free Vegetarian Nut free Autumn Christmas Easter Father's Day Mother's Day Spring Valentine’s Day Winter BBQ Birthday Buffet Children birthday Everyday Gift Holiday Kids in the kitchen Party Picnic Creative Easy Low budget Quick Drink Heating
Recipe's preparation
Mill 20 grams of raw sugar to icing suga. Speed 10.
Add on 100 grams of chocolate and grate until fine on speed 10.
Add in remaining ingredients and mix for 5 seconds on speed 4.
Spoon mixture into jar.
Place 2 tbs of mixture and 250 grams of milk and cook speed 4 60-70 deg for 4 minutes.
Mixture
Drink
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
decorate the jar for a thoughtful homemade gift for a friend!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentrich and delicious, keeps you
rich and delicious, keeps you wanting more
Yum - my 6yr old son said
Yum - my 6yr old son said "best hot chocolate ever!"
really cool.
really cool.