Ingredients
1 portion(s)
Oreo Mudslide Cocktail
- 200 grams ice cubes
- 3 --- Oreo Biscuits
- 30 grams vodka
- 30 grams kahlua
- 30 grams Baileys
- 100 grams Chocolate Icecream
- 1 --- Mini Oreo Biscuit
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Add Ice Cubes and 3 Oreo Biscuits - 10 sec / Speed 9 Scrape down sides of bowl
Add vodka, Kahlua, Bailey's and Chocolate icecream - 10 sec / Speed 6
Pour into large cocktail glass and top with a mini oreo.This makes 400mls so enough to share with a friend .. or yourself!
Method:
Accessories you need
-
Spatula TM5/TM6
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Tip
You can double or triple this recipe.If tripling you may need to add an extra 5 seconds to the times for both steps.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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