3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Salted Caramel Baileys, Cocopops and Nutella Milkshakes


Print:
4

Ingredients

2 portion(s)

Salted Caramel Baileys, Cocopops and Nutella Milkshakes

  • 80 g cocoa pops
  • 600 g chocolate, milk
  • 160 g Salted Caramel Baileys
  • 1 level tbsp Nutella
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Add cocopops, Baileys and milk to bowl and mix for 10 seconds speed 6

    use Nutella to decorate cup to your liking. I used it around the rim and used some crushed cocopops on top.

    enjoy 🍸
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

The Cocopops can make the bottom of your milkshake very thick so blend for a bit longer for a smoother drink.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.