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St. Patricks Day Ireland Splice Cocktail


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Ingredients

1 litre(s)

  • 300 grams ice
  • 300 grams Pineapple Tinned & Drained, Dont discard Juice
  • 120 grams Midori, Melon Liqour
  • 60 grams Malibu, Coconut Rum Liqour
  • 70 grams vodka
  • 150 grams Sparkling Minreal Water
  • fresh mint leaves, Garnish
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Place all ingredients in bow.

    30 Seconds Speed 9

    Pour into glasses & garnish with a mint leaf.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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