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Lemon & Chilli Prawn Linguini


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Ingredients

4 portion(s)

Lemon & Chilli Prawn Linguini

  • zest of one lemon
  • few sprigs parsley
  • 2 cloves garlic
  • 1/2 deseeded red chilli
  • Juice of one lemon
  • 300 g green prawns - deveined with tails in tact
  • 300 g linguini pasta
  • olive oil
  • 30 g Butter
  • salt
  • parmesan cheese to taste
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Recipe's preparation

    Prawn Linguini
  1. Cook linguini according to instructions. Drain and place in Thermoserver to keep warm.

    Add lemon zest strips to TM bowl. Process for 25 sec, speed 8. Set aside.

    Add parsley, garlic and chilli to TM bowl. Process 5 sec, speed 7.

    Add butter and saute for 2 1/2 mins, 100 deg, speed 1.

    Add lemon zest and juice. Cook for 1 min, 100 deg, speed 1.

    Season with salt.

    Add prawns and saute for 2 1/2 mins, Varoma temperature, Reverse, Speed soft.

    Be careful not to overcook the prawns or they will become tough.

    Toss prawns and sauce gently through the cooked pasta. Drizzle with olive oil and top with freshly grated parmesan cheese.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Perfect summer pasta! We have substituted dried...

    Submitted by missmax22 on 2. January 2020 - 15:20.

    Perfect summer pasta! We have substituted dried garlic and chilli instead of fresh when we needed to. The flavours are perfect! Easy and quick enough for a mid-week dinner.

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  • this was a tasty and easy

    Submitted by LizzyLoc on 30. November 2015 - 22:54.

    this was a tasty and easy meal - yum

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  • Tasty Loved this recipe.

    Submitted by shonasticko on 14. October 2015 - 20:17.

    Tasty

    Loved this recipe. Perfect for a Summer dinner.

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  • Awesome little recipe. Next

    Submitted by shevang on 17. July 2015 - 18:07.

    Awesome little recipe. Next time I will use less lemon juice to reduce the zing factor. I also hadded some frozen peas in the cooking time before adding the prawns. Thanks!

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  • Delicious and so simple,

    Submitted by Melinda Hutchison on 9. February 2015 - 20:51.

    Delicious and so simple, thanks for sharing

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • Very much enjoyed this, thank

    Submitted by clareb97 on 13. November 2014 - 22:26.

    Very much enjoyed this, thank you.

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  • Very simple meal!

    Submitted by Brianjhyphy on 22. August 2014 - 21:51.

    Very simple meal!

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  • A very nice dish and easy to

    Submitted by Foodexplorer on 19. May 2014 - 21:44.

    A very nice dish and easy to make. Thanks. 

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  • So easy!! was really yummy

    Submitted by meshelly on 22. February 2014 - 18:36.

    So easy!! was really yummy

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  • Wow!! This is one of my fav

    Submitted by shelsinc on 27. October 2013 - 19:41.

    Wow!! This is one of my fav recipes!! Prawns done perfectly and so light ...thank you 

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  • thanks for a wonnderful

    Submitted by Pippilongstompa on 1. October 2013 - 17:46.

    tmrc_emoticons.D thanks for a wonnderful recipe! I just cooked it and am not so patiently waiting on hubby to come inside for dinner, it'll be making a regular appearance that's for certain!  tmrc_emoticons.D tmrc_emoticons.D

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  • I have just purchased my

    Submitted by jackyjohnson on 29. May 2013 - 09:54.

    I have just purchased my thermomix so.just learning can u please tell me if I added chicken insteadbof prawns whats the cooking time for chicken.

    tmrc_emoticons.)

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  • Really easy and delicious.

    Submitted by kearnanf on 14. March 2013 - 21:47.

    Really easy and delicious. Thanks for sharing!

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