• thumbnail image 1
Print to PDF

Print recipe

Clone of Sundried Tomato,Chicken and Linguini in a Cream Sauce



4 portion(s)

Chicken and Linguini

  • 500g chicken breast/thighs, cut into strips
  • 2 cloves garlic
  • 2 spring onions/shallots
  • 100g sundried tomato, keep the oil
  • 30g oil from sundried toms
  • 60g dry vermouth/dry white wine
  • 250g cream
  • 1tsp TM vege stock
  • 100g Parmesan cheese
  • 100g water
  • 250g linguini pasta
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Sundried Tomato,Chicken and Linguini in a Cream Sauce
  1. Grate Parmesan for 10 seconds on speed 8 and set aside.


    Dry TM bowl. Place garlic, spring onions/shallots, and sundried tomatoes in TM bowl and chop for 3 seconds on speed 8.


    Sauté on Speed 1 120°C for 3 minutes.


    Add water, oil, stock, cream and vermouth/ dry white wine and Pasta and cook for 10 minutes at 100°C on Counter-clockwise operation Speed Gentle stir setting


    Add chicken in TM bowl and cook for further 5 minutes at 100°C on Counter-clockwise operation speed Gentle stir setting 


    Sprinkle in half the Parmesan and toss.


    Serve immediately, garnished with remainder of Parmesan.



This dish can also be made using green prawns cooking time will need to be adjusted.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • Easy.  I used cooked chicken

    Submitted by KEB on 4. November 2016 - 05:56.

    Easy.  I used cooked chicken to use up leftovers. but did cook the pasta seperately.

    Login or register to post comments