GemGoBack
Ingredients
6 portion(s)
Ingredients
- 200 grams bacon, diced
- 2 --- Spring onions sliced
- 40 grams Butter
- 250 grams cream cheese
- 150 grams Tasty cheese
- 100 grams Parmesan cheese
- 150 grams cream
- 100 grams Milk
- 50 grams flour of choice, rice, plain wheat, spelt
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6
20min
Preparation 6minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
1. Place parmesan and tasty cheeses in bowl - grate speed 8 for 5-10 seconds Set aside.
2.Add bacon, spring onions and butter to bowl and cook for 5 minutes - 100 degrees - speed 2.
3. Add all other ingredients in bowl. Ensure the cream cheese is broken in to small pieces.
4. Cook fo 7 minutes - 90 degrees - speed 3
"Counter-clockwise operation" 4. Pour over cooked pasta, cooked or raw vegetables, or cooked chicken and serve.
This makes a lot of sauce - about 800-900g.
Other cheeses such as fetta or blue cheese can be substituted, or added in. You can also use more milk and less cream but will need to add extra flour.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Herbs such as parsley or chives are a great addition to this sauce.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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