Preparation time
0min
Total time
0min
Portion
60
bottle(s)
Level
easy
Ingredients
Bechamel Cheese Sauce
- 50g Cheddar cheese
- 500g full cream milk
- 50g flour
- 1/2 teaspoon salt
- 1/2 teaspoon mustard
- 1/2 teaspoon paprika
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Cut cheese and grate 10 seconds speed 8. Remove from bowl.
Place all ingredients in bowl and cook 7 minutes, 90 degrees, speed 4 or until desired consistency achieved. Add cheese, mustard and paprika and cook for a further minute.
Halve the recipe for cauliflower cheese
Method
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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