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Zucchini and corn fritters


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Ingredients

20 piece(s)

Zucchini and corn fritters

  • 1 stalk spring onion, Finely sliced
  • 80 g Milk
  • 3 eggs
  • 300 g zucchini, Roughly chopped
  • 65 g grated cheese
  • 1 tsp crushed garlic
  • 1 x 400g can canned sweet corn kernels, Drained
  • zest of 1 lemon
  • 200 g self-raising flour
  • 1 tsp salt
  • 2 dashes pepper
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    How to:
  1. Grate zucchini 5secs/sp4 and set aside.

    Without rinsing the bowl add the milk, eggs, cheese, garlic, SR flour, zest and S & P, 30secs/sp4.

    Add the corn, zucchini and spring onion and blend 25 secs/Counter-clockwise operation/ sp3.

    Heat a large heavy based fry pan, add a splash of oil.
    Drop spoonfuls of mixture into the hot pan and cook until golden underneath, 3 mins app. Flip and repeat.

    Continue until all cooked.

    Serve with sour sour cream and tomato relish on the side.
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Accessories you need

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Tip

Easy and delicious.
A great dish using few ingredients and ready in a flash. 👍

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy and so tasty 😋

    Submitted by Peggyellen on 27. January 2020 - 20:30.

    Easy and so tasty 😋

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  • Yummo!

    Submitted by Coby84 on 18. March 2019 - 20:28.

    Yummo!

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