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Arwen's Coconut Rice


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Ingredients

6 portion(s)

Coconut Rice

  • 400 g basmati rice, or jasmine rice
  • 500 g water
  • 400 g ml Tin coconut milk, or coconut cream
  • 1 Kaffir lime leaf, optional
  • 6
    20min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Coconut Rice
  1. Weigh rice into Thermomix basket, in the Thermomix bowl.

    Rinse rice with water from the tap in the sink, return basket with rinsed rice to the TM bowl.

    Add water, coconut milk or cream and lime leaf into TMX bowl with the rice in the simmering basket.  Cook 20 minutes, varoma, speed 4.

    Place into the Thermoserver to keep warm until ready to serve.

     

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Accessories you need

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Tip

Because this is cooked on Varoma temperature, it's great to steam some extra veg at the same time.

This rice is great to serve with Thai or Indian curries!!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious 😋 I poured remaining juice over rice...

    Submitted by laycock4 on 3. July 2019 - 18:24.

    Delicious 😋 I poured remaining juice over rice and let rest for 10mins then fluffed with a fork - perfect coconut rice just like Thai takeaway 👍🏻

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  • My go to everytime! Love it....

    Submitted by Jessikah87 on 30. June 2019 - 22:38.

    My go to everytime! Love it.
    I pour the coconut cream or milk over the rice and it gives it an even nicer taste. I also stir the rice half way through cooking time

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  • Finally! Closest recipe I’ve tried to the yummy...

    Submitted by Whiskey on 7. April 2019 - 07:39.

    Finally! Closest recipe I’ve tried to the yummy Thai Resturants! Thanks for sharing, next time I might add a touch of sugar to sweeten!

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  • We thought it was a really nice and tasty rice....

    Submitted by Emmjay71 on 16. February 2019 - 15:17.

    We thought it was a really nice and tasty rice. Thanks for the recipe

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  • Yum yum! Thank you for sharing. I cooked...

    Submitted by clairepowling on 3. September 2018 - 19:23.

    Yum yum! Thank you for sharing. I cooked vegetables in the varoma while the rice was cooking for a curry dish.
    I'll definitely be using this recipe again.

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  • Delicious! Thank you.

    Submitted by Thermie princess on 31. January 2018 - 20:14.

    Delicious! Thank you.

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  • Very delicious! I didn't need as much rice so used...

    Submitted by Riddle me this on 27. June 2017 - 13:10.

    Very delicious! I didn't need as much rice so used less and decreased cooking time by 5 mins. Still worked really well. Beautiful subtle coconut flavour. Thanks for sharing. 😄

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  • I really love this recipe, I find that I have to...

    Submitted by Consultant_Kris on 6. February 2017 - 16:28.

    I really love this recipe, I find that I have to extend the cooking time slightly for our preference, but that's no big deal! I have also added the peel from a lime (I just peel it with a vege peeler) and add this to the the coconut milk in the bottom!

     


    Kristin Stanley

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  • Very yummy coconut rice

    Submitted by Rmavric3 on 18. November 2016 - 14:51.

    Very yummy coconut rice recipe! it was a tiny bit dry, cooked well tho ☺️ Might try with jasmine rice next time  

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  • This was really nice. As you

    Submitted by CherylA on 27. August 2016 - 22:45.

    This was really nice. As you have suggested I added an extra 300 g of water as I have the TM5 and a bit of salt. I will be making this again. 

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  • If you are using the

    Submitted by ArwensThermoPics on 27. July 2016 - 18:55.

    If you are using the Thermomix Model 5 you may need to add extra liquid to a total of 1 litre - 1200g.

    Cooking from scratch  www.arwensthermopics.com

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  • It was OK, needed to extend

    Submitted by Calendula on 27. July 2016 - 18:34.

    It was OK, needed to extend cooking time. Came out very dry.

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  • This is the nicest coconut

    Submitted by harribel on 26. June 2016 - 15:09.

    This is the nicest coconut rice recipe I have used

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  • So easy , thank you for

    Submitted by emdl on 7. June 2016 - 21:37.

    So easy , thank you for sharing 

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  • Love this. So easy and so

    Submitted by Paula De on 30. April 2016 - 14:34.

    Love this. So easy and so tasty.  No going back to plain rice with Thai food

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  • Yum

    Submitted by ShannonT on 6. March 2016 - 20:32.

    Yum

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  • Yum. mine did start to boil

    Submitted by Senihisa on 23. February 2016 - 23:31.

    Yum. mine did start to boil over so I removed MC & put a spare basket on top. 

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  • Love this. So easy and works

    Submitted by Paula De on 1. February 2016 - 21:50.

    Love this. So easy and works so well every time.

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  • Worked out well - one of my

    Submitted by janetmeyn on 5. January 2016 - 17:18.

    Worked out well - one of my favs - just cut back quanities as required

     

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  • I loved it, thank you for

    Submitted by marycoelho85 on 30. November 2015 - 14:01.

    I loved it, thank you for sharing tmrc_emoticons.)

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  • Really nice..super

    Submitted by Rebeccacarr on 17. November 2015 - 21:02.

    Really nice..super easy...Great recipe! Have made this a few times using coconut cream.

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  • Thanx, I just tried it before

    Submitted by MixeRobin on 5. October 2015 - 16:51.

    Thanx, I just tried it before reading your answer... But I found I needed to add a bit more water and cook it for 10 mins longer. Probably because I used a mixture of brown and jasmine rice. Looks perfect for fried rice. having fun experimenting.

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  • Yes, just substitue water for

    Submitted by MissKylieH on 29. September 2015 - 18:48.

    Yes, just substitue water for coconut milk/cream and follow the same method..i usually only need to cook it for 14-15 minutes on Varoma temp. speed 4.

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  • Hi, I am new to this, haven t

    Submitted by MixeRobin on 27. September 2015 - 22:00.

    Hi, I am new to this, haven t had my thermo delivered yet. But looking for a plain rice recipe. I love the coconut rice, but hubby doesn't. Can I just replace the volume of coconut milk with water and use this recipe as is? Thanks!

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  • A good recipe. I used coconut

    Submitted by Weeze001 on 20. August 2015 - 21:34.

    A good recipe. I used coconut milk which was not as flavoursome as coconut cream. Next time I will add a little salt to intensify the flavour.  Thanks for the recipe tmrc_emoticons.)

    Lou   Smile

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  • It can depend on the coconut

    Submitted by ArwensThermoPics on 19. July 2015 - 22:37.

    It can depend on the coconut milk or coconut cream you are using - you can put more of it in & use less water to increase the coconut flavour tmrc_emoticons.-)

    Cooking from scratch  www.arwensthermopics.com

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  • Easy to do. But I didn't find

    Submitted by Viksmix on 19. July 2015 - 22:12.

    Easy to do. But I didn't find the rice all that coconutty. Maybe it was the meal I served it with? 

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  • I cook veggies in varoma at

    Submitted by Nomeedee on 14. May 2015 - 11:46.

    I cook veggies in varoma at the same time when I use this recipe. I need to use 3.5 speed and a few min longer to get the rice fully cooked though.  

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  • Delicious coconut rice.

    Submitted by teachermrsh on 10. May 2015 - 10:19.

    Delicious coconut rice. Thanks for the recipe.  tmrc_emoticons.)

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  • If you are using a model 5

    Submitted by ArwensThermoPics on 7. May 2015 - 22:30.

    If you are using a model 5 you need more liquid about 1200g in total.

    Cooking from scratch  www.arwensthermopics.com

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  • Mine wasn't cooked after

    Submitted by Jules99 on 7. May 2015 - 19:31.

    Mine wasn't cooked after 30mins but I'm wondering if I am supposed to drive the measuring cup

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  • Mine wasn't cooked after 20

    Submitted by Jules99 on 7. May 2015 - 19:30.

    Mine wasn't cooked after 20 mins and I'm wondering if it's because you are supposed to remove the measuring cup?

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  • Thanks for sharing! Great

    Submitted by Fun Fatty foods on 7. May 2015 - 16:20.

    Thanks for sharing! Great recipe for the family

    facebook pg:


    https://www.facebook.com/Funfattyfoods


    https://funfattyfoods.wordpress.com/

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  • Easy and tastes delicious. A

    Submitted by sarahloreilly on 24. March 2015 - 13:52.

    Easy and tastes delicious. A regular in our household now. Thanks!

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  • this is great!  A family

    Submitted by Sarsy on 8. March 2015 - 13:32.

    this is great!  A family favourite in our house

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  • No need for reverse - did

    Submitted by We Love Thermomixing on 6. March 2015 - 09:12.

    No need for reverse - did have the rice in the basket? We have amended the recipe to make this really clear to cook the rice in the basket.

    Passionate Thermie consultants based in and around Hobart, sharing energy, enthusiasm & commitment to cooking. Visit our Facebook page- We Love Thermomixing

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  • My rice came out like clag!!

    Submitted by Nicolehunter on 5. March 2015 - 08:49.

    My rice came out like clag!! Was I suppose to put it on reverse???

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  • Just made this to go with

    Submitted by Noelle78 on 22. February 2015 - 18:25.

    Just made this to go with tofu stir fry .. Lovely! Thanks for sharing tmrc_emoticons.)

    Amanda Harte

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  • perfect!

    Submitted by Gopal_Amala_Veda on 17. February 2015 - 14:58.

    perfect!

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  • great recipe works well

    Submitted by misslyn66 on 7. February 2015 - 23:03.

    great recipe works well tastes yummy tmrc_emoticons.). Really great with lamb curry.

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  • Was yummy and very easy. I

    Submitted by Margarita Helen on 6. February 2015 - 22:28.

    Was yummy and very easy. I had it on  Varoma speed 3 but ended up taking about 40 minutes to cook. Hubby liked it too. Definitely will make this again.

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  • was delicious, even hubby who

    Submitted by Kgillb on 23. January 2015 - 13:34.

    was delicious, even hubby who is not a fan of rice loved it

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  • Brilliant. A meal in itself.

    Submitted by Watertalks on 22. December 2014 - 05:26.

    Brilliant. A meal in itself.

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  • Hi guys So sorry about the

    Submitted by We Love Thermomixing on 9. December 2014 - 12:36.

    Hi guys

    So sorry about the problem we had originally uploaded the recipe using speed 3 & were asked to change it to speed 2, we have now changed it back to speed 3, which helps to circulate the steam better. If you want the flavour to be more coconuty use the coconut cream Ayam organic cocnut cream is great otherwise why not make your own coconut cream using shredded coconut - recipe is on quirky cooking.

    Thanks & Happy Thermomixing!!

    Passionate Thermie consultants based in and around Hobart, sharing energy, enthusiasm & commitment to cooking. Visit our Facebook page- We Love Thermomixing

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  • Tried it tonight in my new

    Submitted by OzyMark on 20. November 2014 - 22:42.

    Tried it tonight in my new TM5 but timing didn't work tmrc_emoticons.( still uncooked. Looking at the original cook book, it said to use Speed 4 on 100. I'll give it another go soon & see how it goes tmrc_emoticons.) thanx for the starter

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  • Did this recipe but with 300g

    Submitted by Cheesecake on 28. September 2014 - 04:39.

    Did this recipe but with 300g of rice which was was almost untouched after 20 mins of cooking. Cooked another 20 mins and it was OK'sh and the coconut taste was very subtle. At the end the basket was completely full which makes me doubt if 400 g would have fitted in, it seemed the rice was too tightly packed to allow steam to circulate.(TM21) Will presevere with less rice which may address the issue. Reading other posts not sure how speed would affect the steaming process and would be interested to hear from others their ideas.

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  • Yes I normally like to cook

    Submitted by ArwensThermoPics on 17. September 2014 - 20:20.

    Yes I normally like to cook my rice on speed 3 but was sent a message from head office to change the speed on the recipe to speed 2 -so I am sorry that it hasn't cooked properly!

    Cooking from scratch  www.arwensthermopics.com

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  • Used basmiati rice and at the

    Submitted by mum2sav_lachie on 17. September 2014 - 18:03.

    Used basmiati rice and at the end of the 20mins my rice was still mostly raw tmrc_emoticons.( i checked in my EDC and a few other recipes and they all say varoma or 100• speed 4. So maybe the speed 2 is what went wrong? 

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  • Lovely rice, a subtle coconut

    Submitted by Cookingmummy31 on 20. August 2014 - 13:14.

    Lovely rice, a subtle coconut flavour not like Thai restaurant (maybe that's why people can't taste coconut flavour?) delicious will use again. Thank you

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  • Lovely thanks! Went with

    Submitted by Pos on 18. July 2014 - 19:36.

    Lovely thanks! Went with Arwyn's green chicken curry a treat!  tmrc_emoticons.)

    POS

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