Avocado Lime Salad Dressings by snehahaha. A Thermomix <sup>®</sup> recipe in the category Side dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Avocado Lime Salad Dressings

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Ingredients

4 person(s)

Avocado Lime Salad Dressings

3 tsp Orient Asian Green Thai Curry Paste
1 avocado, diced into small chunks
½ cup plain greek yoghurt
¼ cup lime juice
2 cloves of garlic, diced
salt and pepper to taste

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Preparation
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- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Indian Thai

Recipe's preparation

Add the chunks of avocado to a food processor alongside the Greek yoghurt, Orient Asian Thai Green Curry Paste, lime juice, olive oil, and minced garlic.
Top with a touch of salt and pepper and afterwards beat until the mixture has a smooth, thick consistency.

Recipe source : Orientasian

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.