Ingredients
0 portion(s)
Dressing
- 50 g raw sugar
- 60 g white vinegar
- 30 g soy sauce
- 10 g sesame oil
- 50 g olive oil
-
6
8min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
1. Mill sugar for 10 seconds speed 9.
2. Add all other ingredients and heat 100degrees, 3minutes on speed 3.
Add to salad ingredients (cabbage, bean sprouts, capsicum, carrots, and/or spring onion and serve with chicken, tuna or without meat)
Dressing
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Find more original recipes and Thermomix conversions at Messy Benches
Blog: //www.messybenches.com/
Facebook: //www.facebook.com/messybenches/
Twitter: //twitter.com/messybenches
Pinterest: //au.pinterest.com/messybenches/
Instagram: //www.instagram.com/messybenches/
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentWhat a divine recipe. I made this today (gluten...
What a divine recipe. I made this today (gluten free variant) and I used Chang's Gluten Free Light Soy Sauce and as I didn't have any light olive oil, I used avocado oil. I used brown sugar instead of raw sugar and I halved all the ingredients and cooked as per the regular quantity. It was divine. This was the best crunchy noodle salad dressing I have ever had. Thank you.
I love this dressing. So easy to make and so much...
I love this dressing. So easy to make and so much cheaper than buying the Asian salad dressing. And you know exactly what is in it. Thank you
My life is complete. We love
My life is complete. We love this salad in our house and doing the dressing in thermie is just gold!
Love this recipe - thx!
Love this recipe - thx!
So easy and tasty! Thank
So easy and tasty! Thank you!!
Thank you for converting
Thank you for converting this, it makes this salad so much easier to prepare!
Awesome dressing very tasty
Awesome dressing very tasty
This is great thank you very
This is great thank you very easy I did however reduce the oil to 30g & it was still yummy.
I have made this salad
I have made this salad hundreds of times but this was the quickest & easiest by far!
#Maxy#Thermo#IncrediblyInLOVE
Love it love it love!!
Love it love it love!!
Thank you for saving me the
Thank you for saving me the trouble
Ginny Fisher
ginnyandpeter@bigpond.com
Thermomix Consultant - Wahroonga NSW