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Mango salsa with lime bursts



4 portion(s)

  • 1 red chilli, halved and seeds removed
  • 3 cm knob ginger, peeled
  • 1 shallot, peeled
  • 3 mangoes, peeled and cubed
  • 20 g olive oil
  • 2 tablespoon Flowerdale Farm finger lime pulp
  • 1 pot Flowerdale Farm microgreen coriander, trimmed
  • 6
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

    Gluten free, dairy free, vegan, vegetarian
  1. 1. Place chilli, ginger and shallots in TM bowl, chop for 5 seconds, speed 5. Gently toss mixture with mango, oil, finger lime pulp and coriander.


    Serve salsa in tacos or burritos, on top of grilled chicken, fish or prawns, or toss through rocket and tomatoes for a fresh summer salad.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Very tasty served over fish

    Submitted by Melinda Hutchison on 13. February 2017 - 09:50.

    Very tasty served over fish

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • Lovely, thanks

    Submitted by jagvarna on 29. November 2015 - 16:27.

    Lovely, thanks


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