Ingredients
0 portion(s)
Mushroom Walnut Dip
- 2 garlic cloves
- 200 g mixed mushrooms, fresh
- 40 g halved walnuts, toasted
- 50 g mayonnaise
- 1 pinch salt to taste
- 1 pinch cracked black pepper
- 1-2 tbsp sour cream
Recipe's preparation
Place garlic into mixing bowl and chop for 3 seconds on speed 6.
Add mushrooms and chop for 8 seconds on speed 6.
Add walnuts, mayonnaise, salt and pepper and blend for 10 seconds on speed 6.
Garnish with sour cream and a few chopped herbs of choice.
Mushroom Walnut Dip
Accessories you need
-
Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentReally easy and really yum. I added light sour...
Really easy and really yum. I added light sour cream instead of mayo and omitted the extra cream.
This was good - especially
This was good - especially with the walnuts.