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Prawn Croquettes


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Ingredients

24 piece(s)

Bechamel Dough

  • 200 g green prawns
  • 30 g Evoo
  • 150 g Butter
  • 150 g plain flour
  • 30 g cornflour
  • 800 g full cream milk
  • 2 tsp salt

Crumb

  • flour
  • 2 eggs
  • bread crumbs
  • Evoo
  • 6
    42min
    Preparation 42min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Peel Prawns and slice in small pieces with knife or scissors.

    Place EVOO in TM bowl 5min Varoma Sp 2

    Add Prawns 3 min Varoma Counter-clockwise operationGentle stir setting

    Drain prawns reserving oil seperately. 

    add reserved oil to TM Bowl  add butter 3 min Varoma sp 4

    Add flour 3 min 100d sp 2

    Add Cornflour, Milk, salt, 10 sec sp 7

    Set 25min 100ºc sp 4

    Add Prawns and mix with spatula, 3 min 100ºc sp 2

    Place bechamel dough in piping bag, refrigerate  min 8 hours. 

    Pipe  and form Croquettes , roll in flour,  then beaten egg, lastly the bread crumbs. Fry in hot oil

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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