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Ingredients
0 portion(s)
Nut Free Granola Bars
- 200 g oats
- 110 g Coconut sugar
- 165 g plain flour
- 1/2 tsp Bi Carb Soda
- 1/2 tsp baking powder
- 1 tsp cinnamon
- 1 tsp salt
- 1 tsp vanilla extract
- 170 g Honey or Rice Malt Syrup
- 2 tbsp Cocont Oil
- 45 g sunflower seeds
- 45 g pepitas
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6
30min
Preparation 10minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Pre heat oven to 160c
Grease and line small pan 16cm x 26cm
Add all ingredients to mixing bowl, mix 15sec/rev/sp3
Place into greased pan and press down
Bake in oven for approx 20 minutes or until edges are browned.
Let cool entirely then cut into bars
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Accessories you need
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Spatula TM5/TM6
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Tip
Drizzle melted chocolate over the top for an extra sweetness
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentReally nice recipe, thank you. However, way too...
Really nice recipe, thank you. However, way too sweet. Next time will omit the sugar. Also had to cook for about 30mins and add extra coconut oil.