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4
Ingredients
2 litre(s)
- fresh basil leaves, handful, plus extra for garnishing
- 140 g water
- 150 g caster sugar
- 40 g Glucose
- 450 g plain yoghurt
- 200 g ice, to taste
- 3-4 Limes, juice only
- 1 lime, for garnishing (optional)
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6
10min
Preparation 10minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 31
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5
Recipe's preparation
Place basil into mixing bowl and chop 5 sec/speed 6. Transfer into a small bowl and set aside. Clean and dry mixing bowl.
Place water, sugar and glucose into mixing bowl and cook 6 min/70ºC/speed 2. Cool slightly.
Add yoghurt and reserved basil and blend 20 sec/speed 8. Pour into ice cube mould and freeze. Clean and dry mixing bowl.
Place frozen mixture, ice cubes, as needed and lime juice into mixing bowl and blend 10 sec/speed 10, with aid of spatula.
Whip 1 min/speed 4, to aerate.
Serve immediately garnished with additional basil leaves or lime slices (optional).
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Accessories you need
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Spatula TM5/TM6
buy now
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Tip
The amount of ice used is to your desired consistency and taste.
Comments
Add a commentHi hadwin, Recipe has been
Hi hadwin,
Recipe has been updated and the lime juice is added in Step 4.
Kind regards,
Thermomix Head Office
Guess you put the Lime juice
Guess you put the Lime juice in at step 2?