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1 Variation Apricot Chicken

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Variation Apricot Chicken

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Ingredients

4 portion(s)

Variation Apricot Chicken

  • 500 grams free-range chicken thigh fillets, chopped into bite sized pieces
  • 2 teaspoon oil
  • 250ml can apricot nectar
  • 110ml Liquid Chicken Stock
  • 1 package french onion soup mix
  • salt and pepper to taste
  • 1 tablespoon chopped parsley
  • Corn Flour
  • 500 grams chicken breast fillet
  • 1 cans Apricot pieces, juice drained
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Heat oil for 3 mins 100o speed 1.

    Insert butterfly. Add chicken pieces and cook 5 mins 100o Counter-clockwise operationGentle stir setting mix all the liquids together with the soup mix and add to TM bowl along with the apricots and cook for 25 mins on 100o Counter-clockwise operation speed 1. Add parsley and seasoning to taste. If not thick enough, use a little corn flour mixed with water.

    Nice served with mashed potatoes and steamed vegetables.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Hi Tara, i want to try this but is it right that...

    Submitted by Lazy lady on 16. April 2019 - 07:54.

    Hi Tara, i want to try this but is it right that it uses 1kg of chicken?

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