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Carrot Cake Porridge - Kermie Kreations


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Ingredients

4 portion(s)

  • 1 carrot, Medium
  • 1/2 teaspoon ground cinnamon
  • 175 grams rolled oats
  • 480 grams Milk
  • 380 grams water
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Recipe's preparation

    Carrot Cake Porridge - Kermie Kreations
  1. Place carrot in TM bowl and grate for 6 sec/ speed 8/ MC on. Scrape down bowl.

     

    Put water, oats, milk & ground cinnamon in the TM bowl 11min/ 90*/ speed 2 Counter-clockwise operation/ MC on.

     

    Serve Hot. 

     

    Suitable for 4 adults or multiple baby meals. Freezes and reheats well. 

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Accessories you need

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Tip

When giving to a baby, always check the temperature before feeding it to them.

Feeds 4 adults or multiple freezable dishes for a baby. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • i added pumpkin as well as

    Submitted by Mushroomsalad on 28. July 2016 - 14:22.

    i added pumpkin as well as Carrot,  - my baby girl loved it! (and I have to admit, its sooo yummy)

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  • Nice and simple. Makes a

    Submitted by Kimi3303 on 3. February 2016 - 00:37.

    Nice and simple. Makes a really good amount of food. I only put 300grams of water

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  • Lovely quick & simple recipe

    Submitted by TreenBean on 8. January 2016 - 08:31.

    Lovely quick & simple recipe to cook on a busy morning. Perfect as is for baby food, but for my adult version and older children I sprinkled nuts, sultanas and golden syrup on top to sweeten and additional flavour. Thank you Kermie Kreations for your dedication to creating recipes adaptable to the whole family

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