thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
30min
Portion
400 g
Level
easy

Ingredients

Vegetable Puree (First Foods)

  • 100 g pumpkin
  • 100 g sweet potato
  • 100 g broccoli
  • 100 g cauliflower
  • 20 g unsalted butter
  • 30 g Milk, Cows milk, Breast Milk or Formula
  • 1000 g water

Accessories you need

  • Varoma
    Varoma
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Add 1000g water into the TM bowl.
  2. Add pumpkin, sweet potato, broccoli and cauliflower into varoma.
  3. Position varoma on TM lid. Steam veggies on varoma, 20 minutes, speed 3.
  4. Remove varoma. Discard water. Dry TM bowl.
  5. Place cooked veggies into TM Bowl.
  6. Add unsalted butter into TM bowl.
  7. Blend 30 seconds, speed 6
  8. Scrape down the sides.
  9. Add milk into TM bowl
  10. Blend 30 seconds, speed 6.
  11. Divide into freezable containers.

Tip

-You can add any extra veggies you like into this meal. Just adjust cooking time.
-Depending on what size you cut the veggies you may need to adjust cooking time. I had the veggies cut very small.
-For a chunkier consistency only blend once and add milk in when butter is added.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Vegetable Puree (First Foods)

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?