Deb's Baby frittatas

You are here:

Print to PDF

[X]

Print recipe

Deb's Baby frittatas

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

Baby frittatas

60 grams Parmesan cheese
3 spring onions
1/2 a red capsicum
2 egg whites
4 whole eggs
cherry tomatoes

Add to shopping list

6

25min

Preparation 5min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Afternoon tea Breakfast Brunch Dinner Lunch Snack Supper Baking Cooking Easy Low budget Quick Children birthday Everyday Holiday Kids in the kitchen Party Picnic Cooking for large family Cooking for students Gluten free Main course Side dish Starter Egg dish (soufflé, omelette) Pie, quiche

Recipe's preparation

Method

Pre heat oven 200 degrees.
I used silicone snack moulds however have done as a whole dish and then sliced.

Add the parmesan to the bowl and grate 3 secs speed 9. Transfer to a separate bowl.
Add spring onions, bacon and capsicum and chop for 5 seconds speed 6.
Add eggs and egg whites and add back the cheese. Mix for 10 seconds reverse speed 3 or until combined.
Add the tomatoes to the base of the silicone moulds and pour the mixture over. You could do this as a whole dish.

Bake for 12-15 if individual, 20ish for a whole.

Accessories you need

Spatula TM5/TM6
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.