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Blue cheese, walnut and pear tart


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Ingredients

6 portion(s)

Filling

  • 200 g blue cheese
  • 100 g walnuts
  • 150 g crème fraiche, (or thickened cream)
  • 4 eggs
  • 150 g Pears (can be pickle pears), cut in halves

Pastry

  • 150 g plain flour
  • 75 g Butter, chilled
  • 1/2 tsp salt
  • 50 g water, chilled
  • 6
    58min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Pastry (from BCB cookbook)
  1. As per the Basic Cook book: Place flour, butter, salt and water into Closed lid and mix 20sec / speed 4.
  2. Transfer pastry onto a Thermomat or floured surface and work into a flattened bowl. Wrap dough in Thermomat or plastic wrap and refrigerate until needed
  3. Roll pastry onto baking baker and transfer to tart tin. Place another piece of baking paper on the top with baking beans, and pre-cook pastry for 8min.
  4. Filling
  5. During that time, pour eggs, creme fraiche and blue cheese into Closed lid and mix 10sec / speed 3.
  6. Remove pastry from oven and sprinkle walnuts over it. Place pears all over the pastry (see picture), and pour mixture onto it.
  7. Cook for 40minutes or until gold.
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

You don't have to use pears, blue cheese and walnuts are the main ingredients.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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