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Boong eo ppang (Korean Fish Shaped Pastry)


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Ingredients

24 portion(s)

Boong eo ppang

  • 1 egg
  • 60 g sugar
  • a pinch salt
  • 200 g Milk
  • 55 g Butter
  • 175 g flour
  • 4 g baking powder
  • vanilla extract
  • red bean paste
  • 6
    2h 0min
    Preparation 1h 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Batter
  1. Place butter and milk into TM bowl to warm
    4minutes, 60degrees, sp2
  2. Add egg, sugar, salt and vanilla extract.
    Mix 10seconds sp4
  3. Add flour and baking powder
    Mix 10seconds sp4
  4. Transfer batter into bowl and keep in the fridge for an hour.
  5. Assembly
  6. Pour batter up to 1/3 of the mold.
  7. Add red bean paste in the centre
  8. Cover with more batter
  9. Bake for 20-25mins at 180degrees in the oven
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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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