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1 Cheese Crackers

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Cheese Crackers

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Ingredients

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Cheese Crackers

  • 120 grams plain flour
  • 120 grams wholemeal flour
  • 120 grams Parmesan cheese
  • 1/4 teaspoon 1/4 teaspoon salt, a little pepper
  • 15 grams Butter melted
  • 95 grams hot water
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Cheese Crackers

  1. 1, Place all ingredients into a bowl blend on Speed 7 for 5 secs

    2. Set dial to closed lid position. Knead for 1 minute 30 sec on Internal speed.

    3. Roll pastry out in thin sheet cut into thin strips or shapes

    4. Cook on trays in a moderate oven 180 C for 10 to 15 minutes till just turning golden brown

    Don't over cook

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Tip

These are great with dips and the kids love them tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Just made these, hubby says they are better than...

    Submitted by Mmbecca on 17. April 2017 - 13:43.

    Just made these, hubby says they are better than Jatz biscuits, I do not see them lasting very long in this house then. So easy and quick to make Smile Smile

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  • These look AWESOME    

    Submitted by MTR My Thermie Rules on 10. May 2012 - 20:51.

    These look AWESOME Big Smile

     

     

    Carmen McEneany | Team Leader| Thermomix | Bundaberg, Queensland | e: thermiecarmie@gmail.com
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