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Cheese Sticks


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Ingredients

1 portion(s)

Dough

  • 55 grams Cheddar cheese
  • 110 grams plain flour
  • 55 grams Butter, Chilled
  • 1 egg yolk
  • Salt and pepper
  • 30 grams cold water
  • pinch Sweet Prapika
  • 6
    20min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Dough
  1. Preheat oven to 200deg.C & line a baking tray with baking paper.

    Grate cheese 5secs, speed 9

    Add flour and cubed butter and blend 5secs, speed 5

    Add egg yolk, water and salt and pepper, to taste, Closed lidDough mode, knead for 30secs

    Tip onto Thermomat or floured surface and work into a ball.

    Roll dough thinly & trim into rectangles approx. 6cmx1cm.

    Place onto tray & cook near top of oven for 15mins or until pale golden.

    Remove from oven & cool slightly on tray then transfer to wire rack.

    Dust with sweet paprika & enjoy!

10

Accessories you need

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Tip

After kneading dough should be quite stiff.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Quick and easy and super delicues! Thanks for a...

    Submitted by Rita G on 1. December 2019 - 09:42.

    Quick and easy and super delicues! Thanks for a great recipe!Smile

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  • Absolutely delish. Quick and easy. Great lunch box...

    Submitted by renee_heaslip on 21. October 2018 - 17:45.

    Absolutely delish. Quick and easy. Great lunch box snack. I add a spinkle of parmy cheese on top to.

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  • Cheese sticks - Absolutely fabulous! Loved by the...

    Submitted by Leaps on 17. March 2017 - 18:13.

    Cheese sticks - Absolutely fabulous! Loved by the whole family! Used tasty instead of cheddar. Thanks for sharing!

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  • Quick, easy and my kids loved

    Submitted by ThermoJSC on 1. July 2016 - 16:02.

    Quick, easy and my kids loved it!

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  • These are great.  Thanks so

    Submitted by jacqui248 on 8. December 2015 - 11:20.

    These are great.  Thanks so much

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  • These are great! They taste

    Submitted by Cooky Chook on 17. August 2015 - 19:06.

    These are great!

    They taste almost like Cheds.... and they even got a big big approval from Hubby.  I might put a little extra pamesan through next time to make them even stronger.  And so easy to make with such readily available ingredients....perfect when poeple come round or just for lunch box snacks.  Thank you for sharing! :0)

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  • loved the ease and simplicity

    Submitted by gingerchef_jess on 17. May 2015 - 19:41.

    loved the ease and simplicity of this recipe and they remind of the crackers cheds that you can buy in the shops, so bonus!

    Jess

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  • sounds good ta

    Submitted by pikeandteagle on 21. March 2015 - 08:18.

    sounds good ta

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  • Adding some black sesame seed

    Submitted by natalotto on 11. March 2015 - 19:40.

    Adding some black sesame seed and oregano. Loved it!  

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  • Very quick and easy recipe.

    Submitted by mimibell on 8. January 2015 - 21:50.

    Very quick and easy recipe. Kids loved them, a great afternoon snack without all the numbers and preservatives. Thanks for sharing.

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  • These were great, and so

    Submitted by kelbel_13 on 22. December 2014 - 20:10.

    These were great, and so super easy!! I am house sitting and couldn't find the salt and pepper, it really needed salt through the dough. 

    I did find the salt (right on the bench in front of me... LOL) after they were in the oven so sprinkled some salt on the top half way through the baking and this was tasty. 

    Can't wait to make again and put the s&p through the mixture. I would also put a little parmasan/romano cheese through it to make the cheese taste a little stronger. All in all, great recipe and super easy to make! Thank you  Big Smile

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  • Made these for school morning

    Submitted by Sleegirl on 11. December 2014 - 18:15.

    Made these for school morning tea and they were so quick and easy and my 8yr old loved them!

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