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Coles Magazine Ham & 3-Cheese Muffins Converted recipe


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Ingredients

20 portion(s)

Coles Magazine Ham & 3-Cheese Muffins

  • 300 g flour, self-raising1/2
  • .5 level teaspoons paprika, red
  • 80 g softened butter
  • 6 slices ham, The recipe says champagne ham, I just used what I had.
  • 1 stalks spring onions/shallots
  • 1 tablespoons chives
  • 120 g Tasty cheese
  • 40 g Parmesan cheese
  • 100 g Fetta Cheese
  • 1 --- egg
  • 220 g Milk
  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. 1. Preheat oven to 200 degrees celsius.

    2. Grease muffin pans, or mini muffin pans. (I used mini muffin pans. I like them smaller for lunch boxes)

    3. Place cheddar and parmesan chees into mixing bowl and grate 10 sec/speed 9. Transfer into a bowl and set aside.

    4. Place in the TM Bowl ham, spring onion, chives and fetta and mix for 3 sec/speed 5. Transfer into the bowl with the parmesan and cheddar. Do not clean bowl.

    5. Place flour, paprika and butter into the bowl and combine 10 sec/Counter-clockwise operation/speed 4.

    6. Add egg and milk 4 sec/ Counter-clockwise operation/speed 4.

    7. Add reserved ham and cheese mixture and combine 10 sec /Counter-clockwise operation/ speed 4.

    8. Transfer into a prepared muffin or mini muffin tray and bake for 10-15 mins for mini muffins or 20-25 mins for regular muffin tray or until golden. Cool in moulds before transferring muffins to a wire rack to cool completely. Serve warm or cold.
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Accessories you need

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Tip

This is a converted Coles Magazine recipe. It was SO easy to do and made me appreciate my Thermy even more than I did! You can absolutely freeze this recipe...if you have any left to freeze tmrc_emoticons.)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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