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Nuts and Bolts


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Ingredients

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Nuts and Bolts

  • 120 grams Rice Bran Oil
  • 1 level teaspoon curry powder
  • 1 level teaspoon mustard powder
  • 1 sachet French Onion Dry Soup
  • 1 sachet Cream Of Chicken Dry Soup
  • 375 sachet Salted Peanuts
  • 300 grams Nutri-Grain
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. 1 - Add oil to TM Bowl replace lid and MC and heat up, 2 minutes, 70', speed 2.

    2 - Add the curry and mustard powder as well as the French onion soup and cream of chicken soup, 10 seconds, speed 2.

    3 - Add the salted peanuts and Nutri-Grain to a large bowl.

    4 - Pour the heated mix over the salted peanuts and Nutri-grain. Mix together gently.

    5 - Let nuts and bowls cool slightly then add to prepared jars.

    6 - Try to not eat any as you may not be able to stop.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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