3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Pumpkin Scones


Print:
4

Ingredients

14 piece(s)

Pumpkin Scones

  • 260 grams pumpkin, Kent, Cut into smallish pieces
  • 110 grams Butter
  • 130 grams sugar
  • 2 eggs, Lightly beaten with fork
  • 390 grams self-raising flour
  • 1 pinch salt
  • 6
    33min
    Preparation
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Instructions
  1. Turn oven on 220degrees. Prepare large baking tray with baking paper. Add 1ltr water into mixing bowl with cut up pumpkin into simmering basket. Boil for 15mins, Varoma, speed 2
  2. Tip water out of bowl and place boiled pumpkin in. Along with butter and sugar. Mix 30sec, Speed 4
  3. Cool slightly
  4. Add eggs. Mix 30secs, speed 4
  5. Add flour. Mix 30secs, Speed 6
  6. Knead function, 2mins
  7. Pour mixture onto baking paper. Flatten out. Put into oven for 12-15mins or until cooked
  8. Cut into scone size of choice and eat while hot with butter or Jam and Cream
10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

If mixture seams too runny in bowl after mixing all ingredients, add a bit more flour.
My mixture is wet when pouring onto tray, but they are the yummiest batches once cooked


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.