Vegan pie filling

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Vegan pie filling

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Ingredients

6 portion(s)

Vegan pie filling

150g brown onions
150g celery stalk
150g carrots
150g French style lentils
20g vegetable stock
20g vegemite
1/2tsp white pepper
300g water

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6

45min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
1st main course Main course Egg free Lactose free Non-dairy Vegetarian Nut free

Recipe's preparation

Pie filling

Place onion,celery,carrots Peeled and choppped into chunks then add 30g olive oil and chop 3secs/sp5 scrape down cook 5mins /120/sp1 rev

add washed rinsed lentils / Vegemite/stock/ pepper and water

cook 35mins / 100 / rev / speed 1

Accessories you need

Spatula TM5/TM6
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Tip

I used vegan pre bought pastry but you could make an olive oil pastry recipes on cookidoo,you could do pastry top I did mashed potato I reckon tomato/ capsicum/onion and topped with grated cheese would also be nice.also taste filling may need more stock or Vegemite to taste I did not add salt because both salty

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.