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Apple Cake


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Ingredients

12 portion(s)

  • 125 gram softened butter
  • 100 gram brown sugar
  • 2 teaspoon vanilla
  • 2 eggs
  • 200 gram SR Wholemeal Flour
  • 120 gram buttermilk
  • 1 peeled and sliced apple
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Preheat oven to 180degrees and oil round baking tin.

    Add butter, brown sugar and vanilla to bowl and mix 20 sec/Speed 3.

    Scrape sides of bowl and add 2 eggs, mix 20 sec / speed 3.

    Add flour and buttermilk and mix 10 secs / speed 4, scrape sides of bowl and repeat. 

    Arrange sliced apples on top before baking.

    Bake in preheted over for approx 30 mins.

    When done you can brush a little melted butter over the top and sprinkle with cinnamon sugar.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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