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Autumn Pear cake


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Ingredients

12 slice(s)

Autumn Pear cake

  • 300 g plain flour
  • 180 g sugar
  • 1 tsp baking powder
  • 1/2 tsp bicarbonate of soda
  • pinch salt
  • 1/8 tsp Nutmeg
  • 120 g Butter
  • 2 eggs
  • 65 g Yogurt
  • dash vanilla extract
  • 375 g Ripe pears, Peeled, cored and chopped

Cinnamon sugar sprinkle (optional)

  • 1 tablespoon Butter, Melted
  • Cinnamon sugar, to taste, For sprinkling
  • 6
    1h 10min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    How to
  1. Preheat the oven to 180°C
    Greae and line a 23cm round cake tin, or springform.

    Blend flour, sugar, baking powder, bicarb, nutmeg and salt 10secs/sp4

    Add butter 20secs/sp4.5, until the mixture resembles breadcrumbs.

    Add eggs, yogurt, pears and vanilla,
    30secs/sp4.5

    Spread into the prepared pan and bake 50-60mins, or until cooked when tested.

    Leave in the pan and brush with the butter, before sprinkling with the cinnamon sugar.

    Remove to a rack to cool, or serve warm with icecream, cream or custard.
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Accessories you need

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Tip

Put on a brew... pour yourself a steaming cuppa. And cut a generous slab of this cake.
Sit back, relax, and enjoy 😉

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Lovely light cake. Added 100g milk as mixture was...

    Submitted by superquilter55 on 3. April 2020 - 20:25.

    Lovely light cake. Added 100g milk as mixture was too thick. Mixed on rev sp3 for 15 sec to mix it at the end. Baked for 40 mins fan forced.

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  • I made this as a “tester” recipe. None...

    Submitted by Coby84 on 18. May 2019 - 09:48.

    I made this as a “tester” recipe. None left...there’s the answer to how good it is..

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  • Got a few “not so nice” pears lying around....

    Submitted by monicaih on 18. May 2019 - 09:45.

    Got a few “not so nice” pears lying around. This will do the trick 😊

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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