You are here:
  1. Home
  2. Baking - sweet
  3. CCC Cookies - Cornflake, Chia and Choc (Fructose Friendly)


1 CCC Cookies - Cornflake, Chia and Choc (Fructose Friendly)

2 Baking - sweet recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

CCC Cookies - Cornflake, Chia and Choc (Fructose Friendly)

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

24 portion(s)

  • 120 g sugar, (Caster)
  • 120 g margarine, (DF)
  • 1 teaspoon vanilla extract
  • 150 g SR flour, (GF)
  • 15 g Milk, (DF)
  • 40 g Cornflakes
  • 35 g white chocolate bits, (DF)
  • 10 g chia seeds
Add to shopping list
5

Recipe's preparation

  1. Preheat oven to 180C

  2. Grind Sugar to Caster Sugar (3 seconds, speed 9)

  3. Cream Sugar, Butter and Vanilla (1 minute, speed 3-4)

  4. Mix in the SR Flour (10 seconds, speed 3)

  5. Use your spatula to ensure all mixture is pushed from the sides of the TM

  6. Add Milk (10 seconds, speed 3)

  7. Stir in Cornflakes, Chocolate Bits and Chia Seeds (10 seconds, Rev+3.5)

  8. Using a teaspoon, place balls of mixture on to a baking tray and flatten slightly

  9. Bake for 12-14 minutes

  10. Cool on a wire rack and keep in an airtight container for up to a week

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Freeze:  You can double the mixture and freeze some cookies.  If freezing baked cookies, they will keep in the freezer for up to 3 or 4 weeks

I freeze the raw dough - make the mixture in to balls, flatten, then flash freeze.  Transfer to a suitable airtight container and keep in the freezer for 4 to 6 weeks.  It's best to defrost them before baking to help keep their crispy-on-the-outside/chewy-in-the-centre texture (but it can be done if desperate  - just add another 5 mins or so to baking time)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Really yummy!...

    Submitted by tashwalker on 16. July 2017 - 19:37.

    Really yummy!
    I used rapadura sugar, added some cacao pawer and a few roasted almonds.

    Login or register to post comments

  • Moorish. Love how chewy they

    Submitted by Suz76 on 23. May 2016 - 21:01.

    Moorish. Love how chewy they are. Replaced white choc with same amount of sunflower seeds. 

    Login or register to post comments

  • Yummy! I slightly over cooked

    Submitted by Rowe_em on 1. January 2016 - 22:47.

    Yummy! I slightly over cooked them so they're more crisp than chewy but the flavours are great. I substituted cacao nibs for White choc bits. Thanks for the recipe. 

    Login or register to post comments

  • Just realised I never gave a

    Submitted by AbbieKemp on 26. July 2015 - 15:01.

    Just realised I never gave a star rating previously. 

     

    Login or register to post comments

  • I used gluten free

    Submitted by naomilid on 28. May 2015 - 16:34.

    I used gluten free flour/cornflakes and recope still worked well - thanks! 

    Login or register to post comments

  • Thank you delicious 

    Submitted by Mistie1912 on 18. September 2014 - 15:07.

    Thank you delicious 

    Login or register to post comments

  • Quick, easy and very yummy! I

    Submitted by Bellybutton on 13. June 2014 - 16:28.

    Quick, easy and very yummy! I added Sultanas instead of choc bits. 

    Login or register to post comments

  • These would have to be our

    Submitted by KristenK on 12. April 2014 - 09:23.

    These would have to be our favourite biscuits. Always a hit! Xxx

    Login or register to post comments

  • Just made this using 60g

    Submitted by bekstuff on 16. March 2014 - 18:46.

    Just made this using 60g natvia instead of sugar. The dough is amazing! I hope you don't mind if I make a clone of it

    Login or register to post comments

  • my kids love these!

    Submitted by AbbieKemp on 17. February 2014 - 18:47.

    Cooking 7 my kids love these!

    Login or register to post comments

  • This is a great, quick, easy

    Submitted by Woof on 2. February 2014 - 17:38.

    This is a great, quick, easy and tasty recipe. Thank you tmrc_emoticons.)

    Happy TM31 and TM5 owner Smile

    Login or register to post comments

  • Nice! Would make again &

    Submitted by Matidarc on 17. April 2013 - 19:51.

    Nice! Would make again & don't feel so guilty eating them because they are healthy with chia seeds, right?! tmrc_emoticons.;)

    Login or register to post comments