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Ingredients
1 portion(s)
- 180 gram cream cheese, room temp
- 3 tbsp low salt butter, room temp
- 2 tbsp Milk
- 2 --- cups soft icing sugar
- 1/2 cup cocoa
- 1 tsp vanilla extract
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easy
Preparation -
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Recipe is created for
TM 31
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5
Recipe's preparation
Measure all ingredients into TM bowl. Beat for 20-30 seconds on speed 4 (gradually increasing speed over the first 10 seconds). Scrape down the sides and beat again for 5-10 seconds if necessary. Apply thickly to cooled cake.
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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