Coconut Berry Cake

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Coconut Berry Cake

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Ingredients

12 portion(s)

Cake Batter

50 g butter, cubed, at room temp
2 eggs
250 g Milk
100 g sugar, raw or white
100 g coconut descicated
200 g Self Raising Flour
250 g berries - raspberries used here

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6

1h 5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

1. Preheat oven to 180 degrees (fan forced)

2. Grease and line 20cm Thermomix rose gold spring form tin with baking paper

3. Add butter, eggs and milk to "Closed lid" - 10 seconds / speed 4

4. Scrape sides of bowl down

5. Add sugar, coconut and flour to "Closed lid" - 10 seconds / speed 4

6. Add raspberries to "Closed lid" - "Counter-clockwise operation" 3 seconds / speed 4

7. Pour cake batter into tin

8. Place into preheated oven - bake for 50-60 minutes

9. Allow to cool in tin for 5-10 minutes before turning out onto wire rack to cool

10. Enjoy this declicious cake as you please

Accessories you need

Spatula TM5/TM6
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Tip

* Cake best stored in airtight container in fridge

* Freeze whole for later or in individual serves (great for school lunches)

* Can have icing if desired - cream cheese best

* Can also be served warm as a dessert - great with chocolate sauce and icecream

* Alternate berries can be used as desired

* For a decorative pattern press berries into top of the batter before baking

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.