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Fudgey Fruit and Nut Slice


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Ingredients

12 portion(s)

Fudgey Fruit and Nut Slice

slice

  • 8 pieces dried figs
  • 200 grams pitted dates
  • 250 grams Cashews
  • 3 piece ripe bananas
  • 65 grams olive oil, or mix of Hemp and Olive oil
  • 40 grams cacao powder, raw
  • 2 level tbsp pepitas
  • 6
    40min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
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Recipe's preparation

    Method
  1. preheat oven 150 degrees
    cut stems from figs
    add figs to TM bowl
    Mix 3 seconds Speed 5, set aside
    add cashews and pepitas to Tm bowl, mix 4-5 seconds speed 6
    add dates, bananas broken into pieces, olive oil, cacao
    Mix 20 seconds speed 8
    add chopped figs and mix reverse 3 seconds speed 3 reverse
    pour mixute into lined slice tin

    Bake 150degrees 30mins
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
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Tip

use spatula when mixing dates and bananas in to ensure even mixing.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • As I didn’t have cashews or peppitas, I used...

    Submitted by JTay on 17. October 2021 - 08:12.

    As I didn’t have cashews or peppitas, I used almonds and sunflower seeds. I also drizzled honey over the top. It was delicious. Have saved to my collection. Thanks for sharing

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