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Healthy Salted Caramel Bliss Balls


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Ingredients

15 piece(s)

Caramel Ball

  • 100g pitted dates
  • 1 cup rolled oats
  • 1/4 tsp Or less sea salt
  • 100ml Boiling water

Chocolate coating

  • 25 g 70-85% cacao organic dark chocolate
  • 5 g coconut oil
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Recipe's preparation

    Method
  1. •Place dates & water in Closed lid -Varoma- 1 1/2 min- Gentle stir setting (if using cold water 2 1/2 min) 

    • Blitz Closed lid dates - 3sec - speed 6 

    •Place salt & Oats in Closed lid Blitz - 3sec - speed 6

    •Transfer into bowl roll into 20g balls

     •Melt chocolate & coconut oil in microwave stirring every 30sec until smooth 

    •Lightly coat each ball 

    •Allow to set in fridge for 1 hour before devouring 

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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