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Honey Oat Bars


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Ingredients

18 slice(s)

slice

  • 155 g Butter
  • 20 g honey
  • 100 g rolled oats
  • 180 g sultanas
  • 75 g Wholemeal SR Flour
  • 100 g raw sugar
  • 40 g Coconut
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Recipe Preparation
  1. Preheat oven to moderate, roughly between 160-180 degrees depending on your oven. Add butter and honey to mixing bowl and melt 3 minutes/ 70 degrees/ Speed 3

  2. Add remainder of dry ingredients to mixing bowl and combine 10 seconds / Speed 3 Counter-clockwise operation. Mixture should cling together.

  3. Press evenly over the base of a lined 28cm x 18cm (11in x 7in) lamington tin. Bake in preheated oven for 15-20 minutes or until golden.

  4. Cut slice into bars while hot, remove from tin when cold. Enjoy!

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Accessories you need

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Tip

Great for kids lunchboxes and enjoyed by the whole family.

Can be wrapped in portions and frozen.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is an awesome slice!! Next time I'd do less...

    Submitted by Jane91 on 8. April 2018 - 17:17.

    This is an awesome slice!! Next time I'd do less sugar. Soo easy and quick!

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  • Very nice! Kids and husband

    Submitted by Nessstuzz on 12. July 2016 - 16:31.

    Very nice! Kids and husband loved it. I used coconut sugar instead and it worked well.

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  • These are lovely, turned out

    Submitted by SarahEast23 on 27. October 2015 - 02:24.

    These are lovely, turned out beautifully, but pretty sweet. Wondered if anyone has tried making it with less sugar and if it affected the way it turned out at all? 

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  • Soo yummy! Used 90g of choc

    Submitted by Anita81 on 22. August 2015 - 16:41.

    Soo yummy! Used 90g of choc chips instead of the saltanas  Love

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  • Looks amazing!

    Submitted by Anita81 on 28. February 2015 - 22:15.

    Looks amazing!

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