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1 "Lazy" Caramel Slice

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"Lazy" Caramel Slice

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Ingredients

16 portion(s)

Mixture

  • 160 g Butter, cubed
  • 120 g brown sugar
  • 120 g Desiccated Coconut
  • 180 g Self Raising Flour
  • 160 g choc chips
  • 400 g condensed mild
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Recipe's preparation

    Simple as this!

  1. 1.  Pre-heat oven to 180 degrees

    2.  Line your tin with baking paper

    3.  Place butter, sugar, coconut & flour into bowl.

    4.  Mix on speed 7 for 45 sec until a dough consistancy is achieved

    5.  Press mixture evenly & smoothly into prepared tin

    6.  Sprinkle choc chips over the top

    7.  Drizzle condensed milk over the top

    8.  Bake for 20-25 minutes until golden layer has formed

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Tip

I ran out of cocunt for my base so used rolled oats to make up to required gram amount - super versatile!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe.

    Submitted by wilson scruffy on 21. September 2020 - 09:52.

    Great recipe.

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  • Super super yummy! I bake the base off a little...

    Submitted by Cassandra Simm on 27. November 2019 - 21:15.

    Super super yummy! I bake the base off a little first an use choc melts instead of chips and it's just as good.
    One of my favourite slices to make.

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  • Can you use a square 20 x 20 tin or a slice tin?

    Submitted by Nate's Mum on 24. March 2019 - 19:01.

    Can you use a square 20 x 20 tin or a slice tin?

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  • soooo easy to make and so

    Submitted by RosieMW2014 on 3. October 2016 - 09:20.

    soooo easy to make and so yummy. I like mixing the mix of rolled oats and coconut for the base.

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  • Another easy slice to add to

    Submitted by 13stafford on 1. October 2016 - 17:24.

    Another easy slice to add to my collection.

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  • Super easy and delicious.

    Submitted by Farmer El on 10. August 2016 - 13:05.

    Super easy and delicious. Great timesaver slice! 

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  • Have made this several times.

    Submitted by streetfighter on 21. May 2016 - 16:24.

    Have made this several times. It's great. Easy & tastes fantastic. Perfect for last minute morning teas etc.

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  • Yes, I freeze it and eat it

    Submitted by Elsies chaos on 23. November 2015 - 22:07.

    Yes, I freeze it and eat it straight from the freezer.  I prefer to blind bake the base for a few 8 minutes fitst as I prefer it crunchy.. easy peasy.

     

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  • Can this be frozen?  

    Submitted by Mummio71 on 1. November 2015 - 16:09.

    Can this be frozen?

     

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