Ingredients
12 portion(s)
- 430 g self-raising flour
- 2 tsp baking powder
- 2 Tbs icing sugar
- 200 g thickened cream
- 125 g cold water
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6
20min
Preparation 5minBaking/Cooking -
7Preparation
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8
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Recipe is created forTM 31
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9
Recipe's preparation
Place all ingredients into TM bowl. Mix for 10 seconds on speed 6 to combine. (If you are adding fruit/cheese - do so now.)
Set dial to closed lid position, knead for 1 minute on interval setting.
Place mixture onto lightly floured surface and press out until 2cm thick.
Cut into rounds using a scone cutter or the end of a drinking glass.
Bake in 200 degree Celsius oven for 15 minutes or until golden brown and cooked through.
Accessories you need
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentJust made these in a cook along this morning and...
Just made these in a cook along this morning and they were perfect. So fluffy, delicious & easy to make. Skipped the mixing went straight to 1min knead
"Gentle stir setting" Done.
Coccinella: yes definetely thickened cream. Really...
Coccinella: yes definetely thickened cream. Really fluffy result.
Best scones ever, definitely never fail
Best scones ever, definitely never fail
I used gf flour and they were as near the real...
I used gf flour and they were as near the real thing as I’ve been able to get. Thanks for the recipe.
Geat recipe...... luv them
Geat recipe...... luv them
Absolutely delicious. Light and fluffy.
“Thermify me”..
Take your Thermomix experience to a whole new level..!
worked beautifully thank you
worked beautifully thank you
I have made these a few times now and this is a...
I have made these a few times now and this is a simple and delicious recipe. Thank you for sharing this recipe. Yum yum yum
I can't believe how good this recipe is! I've made...
I can't believe how good this recipe is! I've made a lot of scones and this is the best recipe I've used. So quick and easy and the scones stay fresh for days! Thanks for sharing!
OMG!!! THE BEST EVER IN THE HISTORY OF SCONES....
OMG!!! THE BEST EVER IN THE HISTORY OF SCONES.
I have made scones (or at least tried to) many times over the years. I kid you not, EVERY time you could peg them at a window and it would shatter it (the window, not the "scones") - teeth breaking stuff. So I thought after seeing this recipe last night, I would give them another crack. I have redeemed myself. These are the easiest scones to make, they were so light and super yummmmm. Mr 20, Mr 19 and SUPER FUSSY Mr 19 loved, loved, loved them. Hubby thought they rocked too (excuse the pun lol). Will definatly be making these again and again. I brushed milk on top before popping them in the oven. My only tweak would be to bake for 20 mins next time. Thank you from the bottom of my heart. Now lets see if I can finally conquer steak too.
OMG Best scones I've ever made. Very delicious and...
OMG Best scones I've ever made. Very delicious and light. Thanks 👍🏻
BEST SCONES EVER! Also made chantilly cream and...
BEST SCONES EVER! Also made chantilly cream and strawberry vanilla jam in the TM as accompaniments. A gorgeous afternoon tea.....
Made 2 batches one with sultanas one plain both...
Made 2 batches one with sultanas one plain both turned out amazing !! Thank you will be making again ❤️
Just perfect and sooo easy!
Just perfect and sooo easy!
Best and easiest scone
Best and easiest scone recipe- thank you!
I've made is recipe a few times now and they always turn out perfectly
My husband made these for me
My husband made these for me when I wasn't feeling well and they turned out perfect! thank you!
Scones didn't fail! I made a
Scones didn't fail!
I made a different recipe for scones and they failed so I immediately made these ones - half with sultanas, half without and were perfect - thanks
It was lot of for the
It was lot of for the termomix to mix up; it struggled a bit I had to add water; I did chocolate Scones, very fluffly and tasty.
This receipe is amazing. They
This receipe is amazing. They were so fluffy and soft. 10/10
These are so beautiful!!! I
These are so beautiful!!! I just made them & added sultanas. They were without a doubt the best scones ive ever made, possibly ever eaten... And my grandma makes the best... Maybe now she has competition lol! Thank you. Very sticky mixture but perfect scones
Rose beautifully Very light
Rose beautifully
Very light and fluffy. I've never been all that happy with my scone making , but these saved me !!
Easy go to recipe from now on
Gave this recipe another go.
Gave this recipe another go. DO USE THICKENED CREAM. It turned out MUCH better. Very happy!!!
I was not impressed with the
I was not impressed with the stickyness of the mixture. They taste o.k., but it relied on my knowledge of scone making to do things like baste the top with milk to give a golden brown top. It was a bugger to get out of the thermie, and as a result of the stickyness I ended up over handling them. I know that this recipe can work because some worked out and others didn't depending on the amount of post thermie handling they got. A bit annoyed.
These are AMAZING! I have
These are AMAZING!
I have made 3 batches in as many days since discovering this recipe. The cream does seem to make a difference (I can't get really good fresh thickened cream here so use longer life double cream - but even the different brands yield quite different results) - but they are fabulous regardless! I follow the recipe exactly as written (alhough substituting s/r flour with plain flour (+8 teaspoons of baking powder vs 2). Have already recommended this to all my Thermomix friends and am going to add it to my demo recipes as an extra (doing the strawberry & raspberry jam from the British Isles chip while they are baking)!
Can't believe how good these
Can't believe how good these were. Thank you!
Jabes
best scones ive ever made!
best scones ive ever made! love that i didnt have to make a special trip to get buttermilk or lemonade
Delicious and easy scone
Delicious and easy scone recipe. Have tried a few and they have been crumbly but not this one. Beautiful consistency. I used thickened cream
So good! Works perfectly
So good! Works perfectly everytime, soft and fluffy. Thanks for the recipe.
Perfect. Did a 1 & 1/2 batch
Perfect. Did a 1 & 1/2 batch and got about 20 gorgeous fat and fluffy scones. Thanks!
Beautiful light scones -
Beautiful light scones - really easy and everyone loved them. Will be my go to scone recipe!
Easy and delicious!
Easy and delicious!
Was pretty skeptical and sure
Was pretty skeptical and sure I've failed when I took the dough out and it was pretty sticky after substituting and changing quantities of the ingredients lol, but i took one bite and was in heaven!! This is a killer recipe and I cannot imagine how good it would have been if I had follow the recipe to the letter!
i used wholemeal self raising flour, used demerara sugar instead of icing sugar, 160g of cream instead of 200g as I've run out and then added 160g of water instead of 125g. Added 5 pitted medjool dates too. (I would not recommend my quantities, there was much frustration and cursing with the stickiness of the dough, as well as a cut finger).
thanks for this recipe!!
WOW! I have never made
WOW! I have never made scones before (was scared to fail!) but these ones are so easy & taste great - so light & perfect! Will definately be making these often - great thing to whip up if someone pops in for coffee! I didn't have quite the right amount of poruing cream, so made it up with milk. Thanks for introducing me to scone making!!
I tried these yesterday and
I tried these yesterday and they were a big hit. I rolled my dough a bit too thinly and will have it thicker next time. this will be my go to recipe from now on! thanks so much.
Make these often!! Recommend
Make these often!! Recommend them all the time!! Thanks so much for this recipe
Great scones, made for my
Great scones, made for my daughter's birthday afternoon tea - will be making these again
Fantastic! Worked perfectly
Fantastic! Worked perfectly first time and compliments all round! Thanks for posting.
Major fail.....make sure you
Major fail.....make sure you preheat oven first
The easiest scones ever These
The easiest scones ever
These were delicious and so easy. I'll be keeping cream in the fridge to whip these up at any time
So easy to make. Love it.
So easy to make. Love it.
Absolutely delicious and so
Absolutely delicious and so easy to make. I brushed the top with milk to help with the browning.
These scones were so easy to
These scones were so easy to make and turned out brilliantly. I will be using this as my go to for scones recipes from now on
Incredible! I've never had
Incredible! I've never had the knack for scones and these were my first thermie attempt and they are amazing!
Easy dough to work with, light and fluffy and so quick to make. I finished these then whipped up a batch of the date scones. Thanks for a great recipe
So easy & tasty. Thanks!
So easy & tasty. Thanks!
Sad to say but these were the
Sad to say but these were the first batch of scones I have ever made and will definitely not be my last. A quick and tasty special afternoon tea with the family. Who needs to go out when you can make the goods at home.
Beautiful scones, very simple
Beautiful scones, very simple and quick to make. I've made them 3 times and every time they came out beautiful.
What a great scone recipe.
What a great scone recipe. This is great.
O EM GEE..... These are the
O EM GEE..... These are the BEST scones EVER...... My Gwad!!!
Sammy
Oooh!! These are the easiest
Oooh!! These are the easiest & yummiest!!! Very much like my Nan use to make!!
Delicious and easy, have
Delicious and easy, have never been any good at making scones, so am happy to say this recipe is my go to.