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1 Spicy Apple Cake

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Spicy Apple Cake

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Ingredients

10 slice(s)

TOPPING

  • 25 g Butter
  • 50 g brown sugar
  • 1 tsp cinnamon
  • 50 g rolled oats

CAKE

CAKE

  • 2 granny smith apples
  • 230 g sugar
  • 1 egg
  • 125 g softened butter
  • 210 g flour
  • 2 tsp cinnamon
  • 1 tsp baking soda
  • 1 tsp mixed spice
  • 1 tsp salt
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  • 6
    50min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    TOPPING:

  1. TM BOWL: 25g butter, 50g brown sugar, 1 tsp cinnamon, 10 sec / speed 4.
    Add 50g rolled oats, 20 sec / reverse / speed 3.
    Set aside.

    2. CAKE

  2. TM BOWL: 2 cored apples, 10 sec / speed 5.Add 230g sugar, 1 egg, 125g softened butter, 210g flour, 1 tsp baking soda, 1 tsp mixed spice, 1 tsp salt,

    2 tsp cinnamon, 20 sec / reverse / speed 4.

    Scrape down bowl, 20 sec / speed 4.

    Spread into lined 20cm cake tin.

    Sprinkle topping over, bake 180°C for 40-45 mins.

    Cool 5 mins in tin, transfer to wire rack to cool.












10

Accessories you need

  • Spatula TM5/TM6
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11

Tip

Can make into muffins or a large loaf.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Omg, so delicious! Perfect texture and lovely...

    Submitted by Trixib3ll3 on 22. March 2024 - 20:10.

    Omg, so delicious! Perfect texture and lovely flavour.

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  • Made this as I had apples to use up. OMG. It was...

    Submitted by Vonnie Richards on 4. September 2021 - 07:33.

    Made this as I had apples to use up. OMG. It was so delicious. Even had big thumbs up by hubby. So easy to bake, and so moist.

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  • Is it plain flour that is needed in this recipe? I...

    Submitted by Stitching2die4 on 10. September 2018 - 14:36.

    Is it plain flour that is needed in this recipe? I have assumed so because of the baking powder.

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  • Doubled the recipe with a layer of apple in...

    Submitted by Sandy Rad on 10. May 2018 - 19:30.

    Doubled the recipe with a layer of apple in between in a larger cake tin! Looks and smells fabulous. Can't wait to try some!

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  • Great recipe thank you, love the flavours and...

    Submitted by netty 19 on 28. June 2017 - 15:56.

    Great recipe thank you, love the flavours and textures in this cake.

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  • Great cake to bake - easy to make and tasted...

    Submitted by CustardMaster on 2. April 2017 - 21:02.

    Great cake to bake - easy to make and tasted great. I needed a bit longer than the indicated time, but that could be just my oven. I didn't have oats so I used shredded coconut instead. Still a winner. Recommended baking this cake.

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