Variation Doughnut Muffins

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Variation Doughnut Muffins

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Ingredients

8 portion(s)

Muffin

200 grams plain flour
2 teaspoons baking powder
1 teaspoon Nutmeg
100 grams sugar
65 grams Butter
200 grams Milk

Extra butter

Cinnamon

125 grams sugar
3 teaspoons cinnamon

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6

25min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

Muffins

Melt 65g butter 1m, 60d, s2.

Add flour, baking powder, salt, nutmeg, sugar and milk to bowl, mix 10s, s5.

Pour into lined Muffin Trays and bake at 180 degrees for 20-25 minutes.

While muffins are hot, brush with melted butter, then sprinkle with cinnamon sugar mixture.

Makes 6 muffins or 12 cupcakes.

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.