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White Chocolate Mud Cupcakes


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Ingredients

24 portion(s)

Mud Cake

  • 300 grams white chocolate melts
  • 200 grams soft butter
  • 250 grams Milk
  • 130 grams white sugar
  • 2 teaspoon vanilla extract
  • 2 eggs
  • 100 grams Self Raising Flour
  • 180 grams plain flour
  • 6
    26min
    Preparation 6min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Preheat oven to 170 degrees.

     

    Put white chocolate melts, butter, milk and sugar into TM bowl and cook for 5 minutes, 80 degrees, speed 1.

     

    While that is cooking, beat eggs and vanilla extract together in a small bowl.

     

    Once chocolate mixture is finished, add in egg mixture and flours and mix  for 20 seconds on speed 4 then increase to speed 5 for a further 5 seconds to make sure it is mixed well.

     

    This mix doesn't rise too much as it is mud cake so you can fill patty cases almost to the top.

     

    Bake for 20 minutes  and test with a skewer before removing t make sure they are cooked properly. Times may vary with different ovens.

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Tip

Perfect to be iced with this recipe. //www.recipecommunity.com.au/recipes/buttercream-icing/92168


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • All of my cans of beans are 400g cans, should I...

    Submitted by Nel144 on 6. February 2019 - 09:17.

    All of my cans of beans are 400g cans, should I then alter the other ingredients?

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  • These cupcakes are just devine I used the Aldi...

    Submitted by LadyKoko on 1. May 2017 - 19:30.

    These cupcakes are just devine. I used the Aldi White chocolate coconut and that was so yummy and delicious topped with buttercream frosting and oreo cookies. My brother inlaw just loved these cupcakes! definitely doing these again.

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  • My mini human said best cupcakes ever, so think...

    Submitted by Mz_incognito on 19. February 2017 - 23:59.

    My mini human said best cupcakes ever, so think it's a winner

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  • Wow, these are fantastic!

    Submitted by Twice as Nice on 1. October 2016 - 10:20.

    Wow, these are fantastic! Delicious and so so easy to make. The recipe made 20 full size cupcakes, I filled the patty pans with batter until about 7/8 full and they were the perfect height.

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  • Fantastic recipe. Delicious

    Submitted by Nshingles on 11. July 2015 - 12:07.

    Fantastic recipe. Delicious and easy. 

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  • So easy and so tasty ... Yum 

    Submitted by Livy1978 on 14. June 2015 - 18:07.

    So easy and so tasty ... Yum  tmrc_emoticons.)

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  • Anyone tried freezing these

    Submitted by Peps on 10. June 2015 - 12:07.

    Anyone tried freezing these cupcakes..?

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  • Anyone freezed these cupcakes

    Submitted by Peps on 10. June 2015 - 12:06.

    Anyone freezed these cupcakes for a later event..?

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  • Wow. .. these are great and

    Submitted by Chokolart on 20. May 2015 - 14:20.

    Wow. .. these are great and delicious too!  I got 24 mini cupcakes and 11 regular cupcakes out of the mix!   The minis took14mins and they look amazing.   A lovely round top perfect for dipping in chocolate and sprinkles like the ones from Woolies for the little people.   I added some raspberries and a square of white chocolate to the regular ones for the big people.   Figure they would make a great dessert straight from the freezer

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  • Great recipe! I halved the

    Submitted by Nate's Mum on 29. March 2015 - 21:42.

    Great recipe! I halved the recipe and have used white, dark and milk chocolate. Makes cup cakes or can be baked in a loaf tin. Thanks for posting. tmrc_emoticons.)

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  • Delicious! They were a huge

    Submitted by CookingCorrie on 9. October 2014 - 22:16.

    Delicious! They were a huge hit at the bridal shower I recently catered. Thanks so much for sharing tmrc_emoticons.)

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  • So easy and so tasty! 

    Submitted by KrissyB on 22. July 2014 - 13:02.

    So easy and so tasty! 

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  • I have made this a few times,

    Submitted by ChrissyB on 28. June 2014 - 18:13.

    I have made this a few times, I posit into a slice tin to bake, then when it's iced I cut it into squares, although often, it's gone before it's iced.....

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  • So easy to make and so very

    Submitted by Kat79 on 4. June 2014 - 18:03.

    So easy to make and so very yummy! My boys ate them without icing and still warm and loved them. Thank you :cooking Cooking 1

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  • Turned out perfectly. I used

    Submitted by crystobel on 28. May 2014 - 13:50.

    Turned out perfectly. I used half the mix in a cupcake tin and put the rest in a loaf tin and cooked for a bit longer.

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  • absolutely beautiful.. Very

    Submitted by Della Nihill on 11. April 2014 - 12:52.

    absolutely beautiful.. Very easy and very yummy. Highly recommend 

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  • Very easy to make and the

    Submitted by chantaln84 on 11. March 2014 - 07:36.

    Very easy to make and the whole family loved them.

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  • made these for arvo tea and

    Submitted by soni78 on 14. February 2014 - 19:10.

    made these for arvo tea and they were lucky to last 2 minutes tmrc_emoticons.)

    i used white and dark chocolate 

     

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  • I made these on Christmas

    Submitted by DizzyGirl on 29. December 2013 - 11:33.

    I made these on Christmas Eve. Absolutely beautiful. The only problem I had was that they rose a lot and I had cake everywhere. Next time I will only half fill my patty cases. Thank you ❤

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  • Absolutley delicious! I was

    Submitted by Anirak_mh on 16. November 2013 - 20:24.

    Absolutley delicious! I was surprised how easy these were to whip up - so quick! I also used the buttercream icing this recipe links to, and again, so easy and so delicious!

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  • im wanting to try this recipe

    Submitted by nat23 on 19. October 2013 - 13:01.

    im wanting to try this recipe but turn the batter orange for some yummy halloween cup cakes do i need to alter anything or can i just add food colouring

     

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  • Very nice & easy to make

    Submitted by Hols on 19. October 2013 - 00:55.

    Very nice & easy to make Cooking 7

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  • These cupcakes were

    Submitted by Dani Mackin on 28. September 2013 - 20:09.

    These cupcakes were delicious! My new cupcake recipe for birthdays now. So easy.

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