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1 Banana, Date & Quinoa Porridge PALEO

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Banana, Date & Quinoa Porridge PALEO

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Ingredients

4 portion(s)

Banana, date & Quinoa porridge

  • 1 cup quinoa flakes, (Or Whole)
  • 1/4 cup chia seeds
  • 3 Pitted medjool dates
  • 1 banana
  • 1.5 cups Almond Milk, (or more for thinner consistancy)
  • 1 tablespoon 100% Nut Butter of choice, (Almond, Cashew, Peanut)
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Recipe's preparation

    Banana, Date & Quinoa Porridge PALEO

  1. 1. Mill Quinoa Flakes and Chia Seeds on Turbo for 4 seconds (more if using whole Quinoa seeds), remove from bowl and set aside. 2. Add Banana, Dates and 1 cup Almond Milk to the bowl. Speed 7 for 1 minute. 3. Add 100g of Chia and Quinoa mix to bowl and additional half cup of Almond Milk. Insert MC. 4. Cook for 6 mins on 90 degrees on Speed 2 5. After 6 minutes, check on the consistency. Add more milk if required, scrape down sides and turn back on for another 5 minutes. (90 degrees, speed 2) 6.Once complete, remove MC and add in Large tbsp Nut Butter of choice. Insert MC and set timer to 1 min, 65 degrees, speed.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I found that by grinding the

    Submitted by Tasty on 27. May 2016 - 16:37.

    I found that by grinding the quinoa flakes in the beginning, it results in more of a baby food puree consistency in the end which doesn't really appeal to me however the flavours are nice. Might make it without grinding next time. I would also cook it for longer as it was just warm. 

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  • Thanks

    Submitted by AliWilt on 15. October 2015 - 16:04.

    Thanks

    Ali

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  • Hi Ali,  Sorry the reverse

    Submitted by Little_Lady_Lalo on 15. October 2015 - 12:21.

    Hi Ali, 

    Sorry the reverse speed being there was a mistake, I have amended this now. Yes, you can store the leftover milled seeds in the fridge and use for another time , or you can use the leftover in baking or just as a sprinkle over fruit or different foods for extra protein

    Healthy, all organic food inspiration for the whole family. Sugar Free, Gluten Free and Paleo for babies, toddlers and adults.


    Follow my families Wholefoods journey through my Instagram page:

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  • I have left over milled

    Submitted by AliWilt on 15. October 2015 - 08:06.

    I have left over milled quinoa and chia. Is it meant to be saved for another time or is there a step missing? Also, is the reason the reverse button is chosen at speed 7 to break up the dates and banana but not purée it? Thanks.

    Ali

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